meal safety guidelines

Our meals stay fresh up to 4 days in the refrigerator or up to 4 weeks in the freezer.

All meals that will not be consumed within 4 days should be frozen, preferably as soon as they’re received, to ensure maximum quality.  We recommend consuming all seafood meals within 2 days or freezing them as soon as you receive them. 

ANY MEALS THAT ARE NOT CONSUMED OR FROZEN WITHIN 4 DAYS SHOULD BE DISCARDED.

When freezing meals, we recommend storing our containers in re-sealable freezer bags to further ensure freshness.